These totally yum-worthy unicorn cupcakes might look intimidating, but they’re actually really simple – so simple, in fact, that anyone can make them; the secret is in the colors used, the sparkles added, and the added pinch of fairytale magic. There are cakes piled high with creamy delights, and others with a hidden stash of delicious candy, and even a recipe for making swirly, whirly, unicorn poop.
Whimsical and delicate, the icing which decorates these gluten-free cupcakes is applied using cling film to make the pastel colors swirl together, and then topped off with golden horns and sweet little ears.
Unicorns aren’t the only magical horse around, and this tutorial will show you how to create both unicorn and Pegasus cupcakes, complete with their respective beautiful golden horns and spectacular wings.
Put all your effort into decorating by using store-bought cupcakes and turning them into these light and fluffy unicorn creations using large marshmallows, melted white chocolate, and a little imagination.